by lance perkins

Chef Paul McCullough grew up in New Jersey with an interesting family dynamic that made him the culinary master that he is today. McCullough explains, “I guess I am the product of a ‘fisherman father’ and a ‘casserole queen’ for a mother (laughs). My dad would take me out on these fantastic fishing adventures.
I was this little scrawny kid on a boat catching these big ol’ fish. He would filet them. He was such an expert. Then he would cook us amazing fish that night.” Paul continues, “My mom was the ‘casserole queen.’ They divorced when I was five. She was all about making food on a budget and whatever was the easiest fastest way to get healthy food on the table. So combined, my childhood consisted of learning cooking with a great combination of casseroles and really amazing high-end food.”
Paul’s first dreams and ambitions were much more of the theatrical than the culinary kind. He elaborates, “As a kid, I performed in a lot of plays and really enjoyed it.” In 1990 McCullough moved to New York and graduated from the American Musical and Dramatic Academy. Paul explains, “After graduation, I thought something amazing and miraculous would happen, like a big wand would come down and I would get this hit Broadway show, TV commercial or movie.
But it really doesn’t happen like that. I didn’t like the struggle and I didn’t like the unpredictability of not knowing when the next job was going to come in.
After four years of trying to make it in New York, Paul decided at 24 years old to move to Los Angeles. “When I first arrived in L.A., I made dinner for this guy I was dating and he got a phone call during dinner from this rich, retired doctor looking for a chef. I met with him and was really honest. I said, ‘You know, I didn’t go to culinary school, but I’m a really good cook.’
So he said, ‘Let’s see how it goes!’ It went really well… he liked me, his dogs liked me and the food was really good.” Paul got a great education not only by teaching himself how to cook, but while working in the doctor’s home, he learned many other things that would help him in the future.






